itsjdieb
Harissa Egg & Hummus Breakfast Sandwich

Your new and improved breakfast sandwich. Forget the sausage, egg, and cheese, here is my Harissa Egg & Hummus Breakfast Sandwich instead. This is the Arab inspired breakfast sandwich you never knew you needed until today. You can make this on a Saturday morning for you and your partner to enjoy with your morning cup of black tea or coffee, or make it for yourself - they may not deserve it anyways.
It's the perfect vegetarian breakfast sandwich because it's easy, it takes less than 10 minutes to make, and it's packed full of nutrients your body craves in the morning. So, let's get to the recipe.
Yields: 1 Prep time: 8 minutes
Total time: 10 minutes
This recipe is dairy free and vegetarian.
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Ingredients:
1. Multigrain loaf (feel free to use any kind of bread that you prefer, I grabbed this multigrain loaf from Price Chopper and it was delicious - not to forget packed full of whole grains/dietary fiber!)
2. 2 eggs (I personally use pasture raised)
3. Arugula
4. ½ cucumber sliced vertically in thin strips
5. ½ tomato sliced in thin rounds
6. Harissa
7. Extra virgin olive oil
8. Hummus (I used my own recipe, but feel free to use store bought to save on time)
- my full recipe is up under my "Sauces, Dips, and Condiments"
- here is the link as well: https://www.averagearabgirl.com/post/authentic-syrian-hummus
9. Salt, lemon pepper
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