Mixed Greens with Jalapeño Tuna
I get so annoyed when I take the first bite of a delicious recipe, but I can't get the picture to show how GOOD it is. This Mixed Greens with Jalapeño Tuna is going to be on repeat for me this summer and it's going to be on repeat for you. Are you someone who loves tuna and wants a healthier, more nutritious way of enjoying it? I got you. Now are you someone who has tried tuna but can't seem to enjoy it? I also got you. You're going to need tuna, jalapeño, arugula, green onion, green bell pepper, cucumber, avocado, lemon, and olive oil. The flavors of the jalapeño, lemon, and olive oil are going to minimize that "fishy' taste, and instead add a kick of flavor! SO, if I've influenced you enough, let's make the recipe!
Prep time: 10 minutes
Total time: 12 minutes
This recipe is dairy free, gluten free, and pescatarian.