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Raspberries Stuffed with @hukitchen Dark Chocolate Gems



























For this year’s Valentine’s Day I came up with a very quick and simple snack to enjoy alone or with others. I used @hukitchen dark chocolate gems for a very healthy choice of chocolate. Feel free to use any other kind of chocolate to stuff them though! Let me show you how to make them.


Yields: as many as you want

Prep time: 2 minutes

Total time: 10 minutes


This recipe is dairy free, gluten free, vegetarian, and vegan.

 

Ingredients:

1. Raspberries

2. @hukitchen dark chocolate gems

3. Coconut flakes

4. Chocolate syrup (DF optional)

 

Instructions:

1. Grab your desired amount of raspberries and wash them.

2. Now, grab your dark chocolate gems and stuff each raspberry with one gem.

3. Next, grab a plate and drizzle on some chocolate syrup as the base.

4. Place your stuffed raspberries on the plate and sprinkle on coconut flakes.

5. Enjoy!


Xoxo,

#averagearabgirl 💋


#bostonfoodies#bostonfoodie#bostonfood#syrianfoodie#chocolatelove#chocolover#chocolatedessert#organicchocolate#dessertpic#sweettoothforever#homemadedessert#dessertstagram#dessertoftheday#dailyfoodfeed#eeeeeats#feedfeed#foodielife#liveauthentic#smartfoodchoices#foodblogfeed#foodblogger#foodoftheday#huffposttaste#sweetmagazine#homemadefood#simplerecipes#quickrecipes#glutenfreefollowme#quickandhealthy

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